Inspection Report

Florida DBPR Inspection Report
Completed

WAFFLE HOUSE #173

1412 W BRANDON BLVD · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateAugust 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3613298
Visit number1
Inspection Visit ID10902732
DBPR license3902505

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed eggs on cookline with no time stamp. Operator stated eggs placed 1.5 hours ago, placed time stamp. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee dump beverages into hand sink in prep area.

#5Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees working with food, 2 cooks, 3 servers, no CFM on site.

#6Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. 2 open beverage cups observed on soda syrup boxes. Operator discarded. **Corrected On-Site**

Corrected On-Site
#2Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking from connection under dish wash table.

Inspector observations synchronized from DBPR on September 2, 2026 12:18 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.