Inspection Report

Florida DBPR Inspection Report
Completed

MOES SOUTHWEST GRILL

6817 EAGLE WATCH DR STE 275 · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateOctober 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3613545
Visit number1
Inspection Visit ID10902979
DBPR license5814025

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (120F – Hot Holding)operator put back on grill to heat up. Recheck 170F **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener

#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing newest hire.

Basic 7

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee put on hat **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Cold line not working. Operator has work order in and is icing all items. Everything in temperature.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. By ice machine

#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Hanging on fryer Operator removed **Corrected On-Site**

Corrected On-Site
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of coldwell **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Bin of rice under prep table Operator covered **Corrected On-Site**

Corrected On-Site
#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Mop sink faucet Leaking from hose connected to splitter

Inspector observations synchronized from DBPR on August 20, 2026 3:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.