PANADERIA EL CAFETAL LLC
6125 SOUTH SEMORAN BLVD, SUITE 101 AND 102 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw chicken over containers of garlic, Parmesan cheese and prepped tomatoes and shredded cheese in reach in cooler in kitchen Cases or raw pork chops over case of hash browns and vegetables in walk in freezer Raw snapper and ground beef over empanadas and cheese dogs in freezer Operator switched **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. white milk (46F – Cold Holding)for 20 minutes on counter. Operator put back in cooler **Corrective Action Taken**
Intermediate 1
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees hired in 2025 need training. **Repeat Violation**
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen over prep table **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket make table in kitchen **Corrected On-Site**
Inspector observations synchronized from DBPR on September 2, 2026 12:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.