KEKOON RESTAURANT AND LOUNGE
15531 SHERIDAN ST · DAVIE · Broward County · FL 33331
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed DM at 00 ppm after several attempts. Operator set up triple sink. **Repeat Violation** **Admin Complaint**
01B-07-4High Priority – Food with mold-like growth. See stop sale. Observed at walk in cooler – container of shredded cheese with mold growth. Operator discarded at will, see stop sale. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler – raw shell eggs stored over Butter. Operator removed and stored correctly. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at walk in cooler – butter (46F – Cold Holding); as per employee item not portioned or prepared today. Item held out of temperature for approximately 2 hours. Operator moved item away from coolers door. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at warmer box in kitchen – rice with beans (111F – Hot Holding) as per employee item held out of temperature for approximately 30 minutes. Observed at shelf above grill – grilled chicken (118F – Hot Holding) as per operator items held out of temperature for approximately 45 minutes. **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed at main bar – soda gun soiled. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed at dry good room. Sink not accessible due to boxes and equipment stored in front of it. Employee removed and stored correctly. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at handwashing sink at main bar. **Repeat Violation** **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine next to dry goods room. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on prepping top at salad bar. Observed earbud case store on shelf above prepping table. Operator removed and stored items correctly. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Observed a t walk in cooler – box of raw chicken stored directly on the floor. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave at salad station. **Warning**
33-16-4Basic – Open dumpster lid. Observed 2 dumpster on northern side with lids open. **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 11:47 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.