SAL'S ITALIAN RISTORANTE
11290 LEGACY AVE #100 · PALM BEACH GARDENS · Palm Beach County · FL 33410
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched visibly soiled walk-in cooler handle , touched verity's surfaces and put gloves on without washing hands first Educated Employee washed hands **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Demi glaze (46F – Cold Holding); clam sauce (46F – Cold Holding); roasted tomatoes (48F – Cold Holding); meat sauce (47F – Cold Holding);in cooler #2 at cook line; as per cook food not prepared or portioned today; food out of temperature for more than four hours; See Stop Sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Demi glaze (46F – Cold Holding); clam sauce (46F – Cold Holding); roasted tomatoes (48F – Cold Holding); meat sauce (47F – Cold Holding);in cooler #2 at cook line; as per cook food not prepared or portioned today; food out of temperature for more than four hours; See Stop Sale **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled mold-like substance- cutting boards at cook line and salad cooler **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
Basic 4
16-03-4Basic – Accumulation of debris inside warewashing machine. **Warning**
23-24-4Basic – Heavy visible buildup of food debris/soil residue on equipment door handles- all coolers at cook line and walk-in cooler; **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
22-16-4Basic – Reach-in cooler interior and shelves have heavy accumulation of soil residues- all cooler at cook line, pizza and salad station **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.