Inspection Report

Florida DBPR Inspection Report
Enforcement

THE BEST FAMILY PIZZA

38 NE 300 ST · CROSS CITY · Dixie County · FL 32628

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Inspection Summary

Inspection dateAugust 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3614040
Visit number1
Inspection Visit ID10903474
DBPR license2500177

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Ziplock bag containing raw beef stored on shelf directly above package containing cooked sausage. Manager moved raw beef to a lower shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Pan containing raw chicken stored on shelf above unwashed plantains and bell peppers. Inside reach-in cooler in storage room. Manager moved the raw chicken to the bottom shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. 1. Spray bottle containing air freshener stored on shelf above boxes of gloves in kitchen near cookline. 2. Bottle containing headache medicine stored on shelf directly above microwave. Manager removed all chemicals from the shelf during this inspection. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard used to block airflow inside top of refrigerated make-table.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and keys on prep table at cookline. Manager removed both items from the table during this inspection. **Corrected On-Site**

Corrected On-Site
#3Basic14-06-4

Basic – Wood surface not properly sealed. Unsealed wooden shelf in back of kitchen, below mixer.

Inspector observations synchronized from DBPR on September 2, 2026 12:03 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.