THE OMELET SHOP/DRIFTERS
4703 SW 16 PL · CAPE CORAL · Lee County · FL 33914
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After three attempts at the surface of the plates: Dishwasher (Chlorine 00ppm); Operator,filled Triple Sink:(Quaternary 200ppm) **Corrective Action Taken** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over ready to eat foods in reach in cooler on cooks line. This is a repeat violation from previous inspection dated 02-24-2025 **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Three 6oz portions of Yellowfin Tuna with a label stating to "Remove from package prior to thawing under refrigeration" and is completely thawed. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In front cooks line cooler hash (53 F – Cold Holding); sausage (53 F – Cold Holding) per operator food was at proper holding temp when removed from walk in cooler when establishment opened (less than 4 hours). Foods were moved to walk in cooler to properly cool. This is a repeat violation from previous inspection dated 02-24-2025 **Repeat Violation** **Admin Complaint**
Intermediate 2
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator in process of remodel to where hand sinks, ice bins and triple sinks have been removed or relocated. Provided operator with Plan Review Requirements. **Corrective Action Taken** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents have a heavy build up of grease and dust in kitchen area. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Make table reach in cooler on cooks line. This is a repeat violation from previous inspection dated 02-24-2025 **Repeat Violation** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee on cooks line without a hair restraint, employee place on hat. This is a repeat violation from previous inspection dated 02-24-2025 **Corrected On-Site** **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. In kitchen area. This is a repeat violation from previous inspection dated 02-24-2025 **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.