BINDAAS BISTRO
2010 TOWN CENTER BLVD · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-20-4High Priority – Employee washed hands with no soap. Employee preparing batter with bare hands rinsed hand off in 3 compartment sink without using soap.
Intermediate 7
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee preparing batter with bare hands, then rinse hands in 3 compartment sink.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ CFM arrived during inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 4 employees present, only 2 food handler cards available.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at hand sink at cook line. Operator placed soap dispenser. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. 2 unlabeled spray bottles observed at mop sink.
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in bulk rice. Operator removed bowl. **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. One dead roach observed on wall at mop sink. Operator removed, cleaned and sanitized the area. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on prep table. Operator removed. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Operator removed. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Cooking oil. Operator placed on shelf. Multiple items stored on floor in walk in freezer and walk in cooler. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching food in bulk cornstarch. Operator placed correctly. **Corrected On-Site**
33-16-4Basic – Open dumpster lid.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened bottled soft drink in reach in cooler. Operator discarded. **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Takeout containers on shelf over microwave. Operator inverted. **Corrected On-Site**
33-30-4Basic – Unnecessary items stored in garbage enclosure. Numerous wooden pallets.
Inspector observations synchronized from DBPR on August 18, 2026 8:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.