Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING

1007 BICHARA BOULEVARD · THE VILLAGES · Lake County · FL 32159

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Inspection Summary

Inspection dateNovember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3614641
Visit number1
Inspection Visit ID10904075
DBPR license4501932

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Liquid egg 68f. Less than 4 hours. Manager placed in freezer. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Around warming unit.

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Around light fixture in walk in cooler.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -Under cook line equipment. -Under table at drive through. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Above fryers. **Repeat Violation**

Repeat Violation
#5Basic25-32-4

Basic – Reuse of single-service or single-use articles. -Cups stored in raw beef cardboard box. Manager removed items. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 8:24 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.