Inspection Report

Florida DBPR Inspection Report
Warning

OCEAN ROOM RESTAURANT

35 OCEAN REEF DR STE ED 200 · KEY LARGO · Monroe County · FL 33037

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Inspection Summary

Inspection dateDecember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3614829
Visit number1
Inspection Visit ID10904263
DBPR license5400116

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked pasta (52F – Cold Holding); cooked rice (52F – Cold Holding) in reach in cooler at kitchen area as per operator over 4 hours, operator discarded during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. . Observed cooked pasta (52F – Cold Holding); cooked rice (52F – Cold Holding) in reach in cooler at kitchen area as per operator over 4 hours, operator discarded during inspection. **Warning**

Warning

Intermediate 1

#4Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. **Warning**

Warning

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed on sesame seeds container, employee removed during inspection. **Warning**

Warning

Inspector observations synchronized from DBPR on August 16, 2026 8:13 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.