AAM-AAM TAQ 1
2107 E FOWLER AVE · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding- Beef 61F Chicken 60F Pork 60F Pinto beans 60F Cut tomatoes 60F **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink is full of dishes.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employees have food handlers certification. **Warning**
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food stored inside double door refrigerator by truck entrance.
08B-38-4Basic – Food stored on floor. Cooked tomatoes stored in floor. Staff removed tomatoes and properly stored them. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drinks stored inside reach in cooler by truck door.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Lettuce not washed before cutting. Chef washed lettuce. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.