JOSEPH'S PIZZA
30 OCEAN BLVD · ATLANTIC BEACH · Duval County · FL 32233
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed no time on Pizza that is held on Time As A Public Health Control . Employee placed time on pizza. Employee stated some pizza was placed out at 11am.
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. **Repeat Violation**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4 employees engaging in food preparation without certified food manager on duty.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees hired more than 60 days without food training certification. **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed house made dressings without date marks. Employee stated dressings were made on Sunday and placed time mark on dressings **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees hired more than 60 days with food training certification that are expired. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottles containing pine sol and window cleaner without labels. Employee placed labels on spray bottles. **Corrected On-Site** **Repeat Violation**
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table. Employee removed and stored properly. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed cups at soda station wet nesting. Manager removed and placed in ware washing area.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed ceiling tiles missing and some in disrepair. Observed ceiling tiles soiled through out kitchen.
Inspector observations synchronized from DBPR on September 3, 2026 11:48 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.