Inspection Report

Florida DBPR Inspection Report
Warning

EDISON RESTAURANT

470 SUWANNEE ST · TALLAHASSEE · Leon County · FL 32399

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Inspection Summary

Inspection dateApril 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3614971
Visit number1
Inspection Visit ID10905093
DBPR license4703586

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding for less than 4 hours: pasta 56F. Operator placed food item inside walk-in cooler during time of inspection. **Corrective Action Taken**

Corrective Action Taken
#10High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed following food item hot holding for less than 4 hours during time of inspection: Lobster Bisque: 120F. Operator began to reheat food item during time of inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#11Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic36-36-4

Basic – Ceiling tile missing in ware wash area.

#3Basic35B-01-4

Basic – Exterior backdoor has a gap at the threshold that opens to the outside.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair in ware wash area. **Repeat Violation**

Repeat Violation
#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#7Basic29-08-4

Basic – Plumbing system in disrepair at three compartment sink. Observed water draining onto floor where employees walk. Operator stated the plumbers are coming out tomorrow to fix water and plumbing. I informed kitchen manager to discontinue three compartment sink until it is fixed. **Warning**

Warning
#8Basic25-05-4

Basic – Single-service articles improperly stored. Observed box of to go trays stored on floor in back of kitchen.

Inspector observations synchronized from DBPR on August 12, 2026 8:38 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.