DEBARY THAI RESTAURANT
2845 ENTERPRISE RD 105A / 106A · DEBARY · Volusia County · FL 32713
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. -Make table Cooked chicken (79-82F – Cooling)/ hours Operator placed ice. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in wait station , reach in cooler , stored over tomatoes. Operator relocated. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter low boy unit Milk (50F – Cold Holding); 15 minutes recently returned . **Corrective Action Taken**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing.Sanitizer bucket stored in front counter have sink. Operator relocated . **Corrected On-Site**
31B-03-4Intermediate – No soap provided at employee bathroom handwash sink. Restocked soap. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 1
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Operator stored mop correctly. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:36 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.