Inspection Report

Florida DBPR Inspection Report
Enforcement

THE FISH COMPANY

725 ATLANTIC BLVD STE 12 · ATLANTIC BEACH · Duval County · FL 32233

Restaurant history →

Inspection Summary

Inspection dateAugust 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3615029
Visit number1
Inspection Visit ID10905151
DBPR license2613313

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority35A-02-7

High Priority – Live, small flying insects found Observed 1 flying insect in service area.

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in drink cooler Blue cheese stuffed olives (45F – Cold Holding). Employee stated she had them out for inventory. Cooler has an ambient temperature of 40F. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed hush puppy mix held on time control without time mark. Employee placed time mark on hush puppy mix placed on line at 11:30. **Corrected On-Site**

Corrected On-SiteStop Sale
#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed threaded hose Bibb on hot water tank without back flow device. Manager placed a back flow device on threaded hose Bibb. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun. Holders in bar area soiled. Employee cleaned during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee expired 8-21-2025.

#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer solution without label. Manager placed label on spray bottle. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit near entrance of kitchen. **Repeat Violation**

Repeat Violation
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.

#3Basic14-11-5

Basic – Equipment in poor repair. Observed walk in cooler door gasket torn. Observed reach in cooler door gasket on cook line torn.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at back door near walk in cooler.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled.

#6Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed concrete floor in walk in cooler unsealed. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 2, 2026 11:51 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.