ANTOJITOS NAVIDENOS LLC
635 ROBIN RD · LAKELAND · Polk County · FL 33803
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-20-4High Priority – Employee washed hands with no soap. Observed employee rinse hands using no soap. Discussed proper handwashing with employee. **Corrective Action Taken** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee rinse gloves off. Reviewed with employee to remove gloves and wash hands. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pork in oven hot holding 118 advised employee to reheat **Corrective Action Taken** **Warning**
Intermediate 3
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands at three compartment sink. Discussed proper handwashing with employee. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Oven on cooks line Cutting board cooks line Interior microwave Interior two door reach in cooler across from three compartment sink **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Current plans on file do not show additional room with bar coolers and bar. Employee states they only store beer and do not serve beer. Additional unit was taken over to increase seating to 112 seats. **Warning**
Basic 7
14-11-5Basic – Equipment in poor repair. Cutting board cooks line cut marks Non food grade bags holding pork in oven Rusted racks in upright cooler across from 3 compartment sink **Warning**
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Additional room has been added to increase seating to 112 **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In various reach in coolers **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At front handwash sink and back handwash sink **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Exterior handle of microwave **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink in kitchen not draining and filled top top of rim with water **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:29 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.