GOLDEN CORRAL
582 BLANDING BLVD · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-01-4High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No sneeze guard at omelette station. Operator states a new cover has been ordered. Omelette station will not be utilized until cover received and installed. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken livers at breading station at 67F. Per employee, livers placed out approximately two hours prior. Also, fish at breading station at 59F. Per employee, fish placed out approximately one hour prior. Both products moved to walk in freezer and 20 minutes later both fish and livers at 35F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Milk in small reach in cooler at prep area with no date marking. Manager unsure of when opened.
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. See stop sale. Milk in small reach in cooler at prep area with no date marking. Manager unsure of when opened.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has food debris. Manager removed can opener for cleaning. **Corrective Action Taken**
Basic 4
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple floor tiles missing in small walk in cooler. **Repeat Violation**
36-73-4Basic – Floor/wall/ceiling/ceiling tiles soiled/has accumulation of debris. Floor in small walk in cooler and walk in freezer is soiled. **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage stored in the bottom of the pizza reach in cooler. Operator removed beverage. **Corrected On-Site**
21-45-1Basic – Wiping cloth sanitizing solution other than chlorine, quaternary ammonia or iodine, not at proper minimum strength, not used according to label instructions. Wiping cloth solution in kitchen at 848PPM lactic acid. Manager remade solution to 272PPM lactic acid. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 5, 2026 10:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.