Inspection Report

Florida DBPR Inspection Report
Completed

CHECKERS 6235

6692 NW 186 ST · MIAMI · Dade County · FL 33015

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Inspection Summary

Inspection dateJuly 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615244
Visit number1
Inspection Visit ID10905366
DBPR license2324526

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hot dogs (122F – Hot Holding); chicken breast (112F – Hot Holding) for less than 4 hours, as per operator. Operator reheated at 165°F or above. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-08-4

Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. By the driveway window.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan cover soiled.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old labels on cleaned metal container located on shelves by the three compartment sink.

Inspector observations synchronized from DBPR on September 8, 2026 12:04 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.