Inspection Report

Florida DBPR Inspection Report
Completed

MONSTER BREWING COMPANY LLC

3924 W SPRUCE STREET · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615494
Visit number1
Inspection Visit ID10905616
DBPR license3918491

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled soiled food equipment, then handled clean food equipment from dish machine without replace gloves and wash hands. Discussed with operator about proper handwash techniques and gloves changing procedures, operator coached employee at time of inspection.

Intermediate 3

#10Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on reach-in coolers at cook line.

#12Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Enrique Valerio, chef. Mike Haas, General manager.

Basic 8

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Operator print and posted current license. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink with no lid stored on clean food container shelf at dish machine. Operator removed drinks. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack hanging on dry food storage shelf. Operator moved to office. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. 1 Employee at cook line.

#5Basic36-22-4

Basic – Floor area(s) covered with standing water. By mop sink.

#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. At cook line. Operator removed tong. **Corrected On-Site**

Corrected On-Site
#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet. At mop sink.

#8Basic21-08-4

Basic – Wiping cloth with Ecolab Sink and Surface Cleaner compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Ecolab Sink and Surface Cleaner 170ppm). Minimum strength is 232ppm per test strip provided by manufacturer. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 12:17 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.