BAR LOUIE
460 N ORLANDO AVE STE 122 · WINTER PARK · Orange County · FL 32789
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded chicken 48F, shredded cheese 49F, cut tomatoes 48F Per operator in cooler less than 1 hour. Added ice for temperature recovery **Corrective Action Taken**
Basic 4
14-11-5Basic – Equipment in poor repair. Missing drawer at Reach in cooler next to oven. Broken handle in low boy in front of the fryers
14-38-4Basic – Food storage container/container lid cracked or broken. Cracked plastic containers at dish area. Operator discarded **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves soiled with debris
Inspector observations synchronized from DBPR on September 2, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.