Inspection Report

Florida DBPR Inspection Report
Warning

FLAGSTICKS BAR & GRILL

6231 PALM VISTA ST · PORT ORANGE · Volusia County · FL 32128

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Inspection Summary

Inspection dateSeptember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3615547
Visit number1
Inspection Visit ID10905669
DBPR license7405006

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 0ppm, pushed line down into remaining chlorine sanitizer, primed line, retested 0ppm **Warning**

Warning

Intermediate 4

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. -inside lower portion of reach-in cooler across from flat top grills **Warning**

Warning
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -right side handwash sink in bar area, employee restocked **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. -right side handwash sink in bar area, employee restocked **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -chicken wings and chili, operator dated **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -floor underneath racks in walk-in cooler -floor behind cooking equipment has a significant accumulation of grease and food debris, operator states detail cleaning is scheduled **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler door and gaskets -exterior of reach-in cooler across from flat top grills -sides of cooking equipment have an accumulation of grease and food debris -exterior of trash receptacle at end of cookline **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 20, 2026 5:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.