Inspection Report

Florida DBPR Inspection Report
Enforcement

BLUE ANCHOR

804 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateOctober 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3615556
Visit number1
Inspection Visit ID10905678
DBPR license6011515

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate8 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at 0ppm **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (69F – Cold Holding) due to cook leaving butter out Operator placed back in refrigerator less then hour. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 5

#11Intermediate22-02-4

Intermediate – Can opener surface soiled with food debris. **Warning**

Warning
#12Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed liquid in a purple substance and clear substance in unlabeled spray bottle one at bar and one in kitchen. **Warning**

Warning
#15Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no soap by dishwasher. **Warning**

Warning

Basic 8

#1Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#2Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Door handle missing in mens room and door doesn't completely close. **Warning**

Warning
#3Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observe a bowl a bowl in the salt and pepper mix. **Warning**

Warning
#4Basic14-11-5

Basic – Equipment in poor repair. Observed walkin refrigerator door with hole and sharp sheet metal exposed **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor. Observed plastic container of oil stored on floor near office. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at chest freezer. **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed light covers hood vents solid with grease. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8Basic29-03-4

Basic – Water draining onto floor surface. Observed in men's bathroom water leaking from ceiling. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 8:04 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.