JOHN G'S
264 S OCEAN BLVD · MANALAPAN · Palm Beach County · FL 33462
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-27-4High Priority – Cook cracked raw shell eggs and then plated toast without washing hands. Cook went to wash his hands. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook plating toast with bare hands. Cook went to wash his hands and put gloves on. **Corrected On-Site** **Warning**
12A-19-4High Priority – Establishment under a boil water notice. Employees washing their hands with contaminated water. Manager went to get bottled water for hand washing. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw steak stored over/not properly separated from ready-to-eat lettuce at cook line. Operator removed steak **Corrected On-Site** **Warning**
08B-27-4High Priority – Vacuum packaged bacon placed in a container filled with contaminated water to thaw. Establishment is under a boil water notice. Cook removed bacon washed and sanitized package and placed bacon in walk in cooler. **Corrected On-Site** **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Establishment serving Nova salmon, poached eggs, basted eggs, eggs Benedict on special and breakfast menu. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lobster Bisque and soup prepared 2 days ago has no date marked. Manager date marked. **Corrected On-Site** **Warning**
Basic 4
10-08-5Basic – Ice scoop handle in contact with ice to the left of wait station. Operator removed. **Corrected On-Site** **Warning**
10-01-5Basic – In-use scoop in non-time/temperature control for safety sugar not stored with handle above top of food within a closed container. Operator removed scoop. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Bacon thawing in standing water. Operator placed in walk in cooler after washing package with clean water and sanitizer. Establishment is under a boil water notice. **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of sugar removed from original container not identified by common name in dry storage area. Cook labeled. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Inspector observations synchronized from DBPR on August 18, 2026 8:20 AM.
Violation category totals
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.