Inspection Report

Florida DBPR Inspection Report
Completed

FIVE STAR PIZZA

1290 E NORMANDY BLVD, UNIT 2 · DELTONA · Volusia County · FL 32725

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Inspection Summary

Inspection dateSeptember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615651
Visit number1
Inspection Visit ID10905773
DBPR license7407860

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -chicken wings 46-48F, per employee heated last night and cooled in Pepsi cooler overnight, operator discarded

#11High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale

Intermediate 2

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -handwash sink at front counter used to store pink cleaning cloth, employee removed **Corrected On-Site**

Corrected On-Site
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink across from walk-in cooler door, employee restocked -handwash sink next to Pepsi cooler, employee restocked **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. -dead small flying insects accumulated on sticky tape in dishwashing area

#2Basic32-07-5

Basic – Bathroom facility not clean. -rear bathroom sink and mirror soiled

#3Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -rear bathroom **Repeat Violation**

Repeat Violation
#4Basic14-33-4

Basic – Dish drying shelves with rust that has pitted the surface.

#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -multiple employee beverages, operator relocated **Corrected On-Site**

Corrected On-Site
#6Basic36-11-4

Basic – Floors not maintained smooth and durable. -walk-in cooler

#7Basic33-38-4

Basic – No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink at front counter, operator installed waste receptacle -handwash sink next to Pepsi cooler, operator installed waste receptacle **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handwash sink next to Pepsi cooler -oven hood has a significant accumulation of grease and food debris

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has a light accumulation of black, mold-like substance

Inspector observations synchronized from DBPR on August 22, 2026 7:37 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.