SUSHI FANS CAFE
13873 WELLINGTON TR STE B10 · WELLINGTON · Palm Beach County · FL 33414
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) discussed with operator who ran machine 3 times and rechecked Dishwasher (Chlorine 100ppm) **Corrected On-Site** **Repeat Violation** **Admin Complaint**
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from customer dining room and without washing hands employee handle various containers of food in walk in cooler discussed with operator who educated employee, employee washed hands. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer non commercially packaged raw salmon stored above non commercially packed cooked eel, discussed with operator who corrected storage of products. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored directly above cooked rice noodle, discussed with operator who corrected storage of products. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in display cooler at sushi bar cooked shrimp (45F – Cold Holding)per operator product not portioned or prepared today and held in unit for approximately 20 minutes, operator moved product to reach in freezer to chill. **Corrective Action Taken** **Warning**
Intermediate 4
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In walk in cooler portioned raw chicken (59F – Cooling) at 4:35 since 4:15 to 59F at 4:50, at this current rate of cooling product will not reach 41F within 4 hours, discussed with operator who removed layers of plastic wrap to allow adequate air flow cooling. **Corrective Action Taken** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. In kitchen rice warmer at steam table handle soiled with food debris, mold-like substance or slime, discussed with operator to clean and sanitize. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Operator used hand washing sink to wash visibly soiled cloth, discussed with operator. **Warning**
02B-04-5Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Establishments menu has sushi rolls labeled as cooked with ingredients such as masago ( raw fish eggs ) no5 labeled as having raw ingredients, discussed with operator who states sushi rolls cooked in oven after raw fish eggs added to the top, discussed with operator to add asterisk to identify raw items on menu. **Admin Complaint**
Basic 3
36-73-4Basic – Floor soiled/has accumulation of debris. Floors in kitchen in front of deep fryer soiled with build up for grease and food debris, discussed with operator to clean and sanitize area **Warning**
08B-12-5Basic – Stored food not covered. In dry storage large bin of rice not covered, discussed with operator who covered product with lid. **Corrected On-Site** **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface, discussed with operator to repair or replace shelves. **Warning**
Inspector observations synchronized from DBPR on September 7, 2026 1:12 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.