Inspection Report

Florida DBPR Inspection Report
Completed

INDIAN RIVER ESTATES WEST

7730 INDIAN OAKS DR · VERO BEACH · Indian River County · FL 32966

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Inspection Summary

Inspection dateOctober 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615702
Visit number1
Inspection Visit ID10905824
DBPR license4105406

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (52F cold holding. cut tomatoes (45F) cold holding. for 2 hours. Operator voluntarily discarded **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked potatoes (117F – Hot Holding); cooked sausage (131F – Hot Holding) for 2 hours. Operator voluntarily discarded **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At front counter. Water is not turning on. Maintenance arrived during inspection. Hand sink is now accessible **Corrected On-Site**

Corrected On-Site
#6Intermediate08B-15-4

Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Apples at front counter grab and go cooler. Employee wrapped apples **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic25-05-4

Basic – Single-service articles improperly stored. To go cups on floor in dry storage **Corrected On-Site**

Corrected On-Site
#2Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce in box over cut tomatoes in walk in **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 8:05 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.