OUTBACK STEAKHOUSE
9975 TRIANGLE BLVD · NAPLES · Collier County · FL 34113
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the over, under reach in cooler on the cook line raw lobster is stored under raw ground beef. Operator moved items to proper storage order. **Corrected On-Site**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In the walkin cooler salmon (44F – Ambient Cooling). Per tag the salmon was cut 3 hours and 50 minutes prior. Operator moved the salmon to the walk in freezer. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink by the fry station. Operator refilled the towel dispenser. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Training for Denis Rowe is expired.
Basic 2
14-11-5Basic – Equipment in poor repair. The door gaskets on the over, under reach in cooler on the cook line are torn.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. There are multiple wet wiping towels in the back kitchen not stored in sanitizer solution. Operator moved wet towels to the laundry. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 22, 2026 7:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.