Inspection Report

Florida DBPR Inspection Report
Completed

CHILI'S GRILL & BAR

9310 B PRATT SIX MILE CYPRESS PKWY · FORT MYERS · Lee County · FL 33966-6502

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Inspection Summary

Inspection dateAugust 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615730
Visit number1
Inspection Visit ID10905852
DBPR license4605929

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw shrimp in walk-in cooler. The manager moved the raw beef under the raw shrimp. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food (banana) in reach-in cooler on cook line. The manager discarded banana. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed reach-in cooler on cook line gasket torn.

#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. The manager removed wiping cloth from under cutting board on cook line. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris on cook line.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler in preparation area.

Inspector observations synchronized from DBPR on September 2, 2026 12:45 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.