FIVE STAR PIZZA
600 NW 75 ST · GAINESVILLE · Alachua County · FL 32607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-52-4High Priority – Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Sanitizer bucket tested at 200 ppm Cl. Manager replaced with 50ppm Cl **Corrected On-Site**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. three-compartment sink tested 400 ppm Quat. Manager changed and tested at 200ppm Quat **Corrected On-Site**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any food handler certificates for any employees **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Food dispensed ( flour )with a bowl without a handle.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. No covered waste receptacle provided in unisex bathroom.
50-09-4Basic – Current Hotel and Restaurant license not displayed. License displayed expired June 1, 2024
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee drinking from a can in the prep area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard. Employee on cook line preparing food not wearing a hair restraint.
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In-use utensil stored with handle touching food product(house made sauces ).
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Handwash sink sign missing at all handwash sinks.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce in shipping box and no statement that produce has been washed ( onions, tomatoes ) stored over ready-to-eat food (wings, brownies) in walk in cooler.
Inspector observations synchronized from DBPR on August 20, 2026 5:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.