Inspection Report

Florida DBPR Inspection Report
Completed

LAS TERRAZAS CAFETERIA RESTAURANT

12260 SW 8 ST STE 100 · MIAMI · Dade County · FL 33184

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Inspection Summary

Inspection dateJuly 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3615854
Visit number1
Inspection Visit ID10905976
DBPR license2328162

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. Observed 10 units of elbow salad and 6 bread pudding slices inside reach in cooler at front counter. Operator was unable to provide invoice. Operator segregated. **Corrective Action Taken**

Corrective Action TakenStop Sale
#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice with beans (92F – Hot Holding) inside steam table. As per operator for less than 4 hrs. Operator placed product inside oven for reheating. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi inside ROP package inside walk in cooler. Operator open the packages. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Observed case of limes and a case of sweet potatoes stored on floor inside walk in cooler. Operator placed products at 6 inches from floor. **Corrected On-Site**

Corrected On-Site
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed at restroom.

#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water inside walk in in cooler. Operator removed the water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 7, 2026 1:54 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.