DEL MAR (1ST FL)
494 5 AVENUE SOUTH · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line; cut tomatoes (53F – ambient). Per operator tomatoes stored at cook line for one hour. Operator moved cut tomatoes to reach-in cooler. **Corrected On-Site**
Intermediate 2
31B-03-4Intermediate – No soap provided at handwash sink near dishmachine. Operator provided soap. **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has time marks for butter and cheese at cook line; not placed in time as public health control form. Operator placed butter and cheese in time as public health control form. **Corrected On-Site** **Repeat Violation**
Basic 2
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean ice bucket not stored inverted or protected near ice machine. Operator stored inverted. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable at cook line.
Inspector observations synchronized from DBPR on August 20, 2026 3:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.