BENT CREEK GOLF CLUB
10440 TOURNAMENT LN · JACKSONVILLE · Duval County · FL 32222
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In 3 crock pot unit on back prep table, chili (109F – Hot Holding); sour kraut (111F – Hot Holding). Employee stated chili and sour kraut were put into warmer about 11 am. Operator turned crock pots from warm to hot to bring temperature up. **Corrective Action Taken**
Intermediate 4
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in 3 compartment sink instead of handwash sink.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink at bar area used to store dirty bar shakers/glasses. Employee removed dishes from sink. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available at handwash sink by 3 compartment sink. Employee refilled. **Corrected On-Site** **Repeat Violation**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Food handler training certifications missing expiration date for employees Julie Y., Courtney B., Harper and Brittney. Also, Brittney and Harper missing last names. Also, Julie Y. missing trainer number.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold-like substance. **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets next to ice machine not inverted. Employee flipped buckets over. **Corrected On-Site**
35A-03-4Basic – Dead roaches/insects on premises. In back right corner of kitchen across from reach in freezer, 1 dead roach and 1 dead frog on floor. Employee cleaned up dead vermin and discarded. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor under 3 compartment sink have black build up. Also, large brown stain on floor under flip top reach in cooler at front counter. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple tiles chipping/broken in kitchen and bar area. **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Lower wall in back right corner of kitchen across from reach in freezer have hole/in disrepair.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Edge under flip top lid of reach in cooler at front counter soiled with food debris.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At bar, Sanitizer Bucket (Quaternary 0ppm). Employee stated the opener made the sanitizer buckets but will make new sanitizer bucket. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 19, 2026 8:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.