DIVIETO RISTORANTE ESTERO
23161 VILLAGE SHOPS WAY, STE 101 · ESTERO · Lee County · FL 33928
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating procedure. Observed employee touch fruit and herb garnish to place in bar mixed drink. Educated employee regarding proper hand contact with ready to eat food **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cold holding violations of the following cooked octopus 4.5# (55F – Cold Holding); pork ossobuco 7.5# (55F-Cold Holding,; raw chicken breast 25# (55F – Cold Holding); cooked pasta 20# (57F – Cold Holding); lasagna 20# (57F – Cold Holding); diced grape tomatoes 2# (67F – Cold Holding); cooked green peas 2# (67F – Cold Holding); bolognese meat sauce 1 quart (59F – Cold Holding); chopped clams 1 quart (70F – Cold Holding); cooked gnocchi 15# (66F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked octopus 4.5# (55F – Cold Holding); pork ossobuco 7.5# (55F-Cold Holding,; raw chicken breast 25# (55F – Cold Holding); cooked pasta 20# (57F – Cold Holding); lasagna 20# (57F – Cold Holding); diced grape tomatoes 2# (67F – Cold Holding); cooked green peas 2# (67F – Cold Holding); bolognese meat sauce 1 quart (59F – Cold Holding); chopped clams 1 quart (70F – Cold Holding); cooked gnocchi 15# (66F – Cold Holding) **Warning**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed sea bass in commercially packaging that clearly states remove from package prior to thawing, still in commercial packaging. **Repeat Violation** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on the cook line near the potato hot well. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on the cook line next to a cutting board on the fryer side. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at bar hand washing sink. Emailed operator hand washing form. **Corrective Action Taken** **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 8:08 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.