EL MACHETICO
3399 NW 72 AVE STE 104 · MIAMI · Dade County · FL 33122
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed shell eggs over raw pork . Employee stored shells eggs on the bottom **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Beans (49 F – Cold Holding); Coleslaw (50 F – Cold Holding); Marinated Pork (48 F – Cold Holding); Chicken breast (50 F – Cold Holding) inside of the reach in cooler according to cook for more than 24 hours.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Beans (49 F – Cold Holding); Coleslaw (50 F – Cold Holding); Marinated Pork (48 F – Cold Holding); Chicken breast (50 F – Cold Holding) inside of the reach in cooler according to cook for more than 24 hours.
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed pitcher inside of the front counter hand washing sink.
Basic 10
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed helium tank not secure located in the freezer area.
35A-03-4Basic – Dead roaches on premises. Observed four dead roaches one in the front area, two in the back storage area, one at the entrance of the kitchen area.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep table.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed floor soiled under equipments in the kitchen area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed cases of sodas cans stored on the front counter area. Employee put sodas cases on the front counter shelf **Corrected On-Site** **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice in the ice machine in the front area.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside of ovens located in the cook line with heavy soil. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under oven with heavy soiled. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout the kitchen area.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar container located at the front area not labeled.Observed beans, lentils containers not labeled located in the back area.
Inspector observations synchronized from DBPR on September 7, 2026 1:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.