PHO 79 NOODLE AND GRILL
1415 SW 107 AVE · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed noodles covered with Nonfood-grade bags inside walk in cooler. **Repeat Violation**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef inside reach in cooler next to cook line. Operator properly rearranged by cooking tempetures. **Corrected On-Site**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed operator pick food from floor with gloves on and kept on food preparation without changing gloves. Discussed with operator proper use. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken broth (119F – Hot Holding) next to cook line. As per operator for less than 4 hrs. Operator placed broth on stove for reheat. **Corrective Action Taken**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200ppm) at front counter. Operator diluted with water. Retest, Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed noodles inside hand sink next to washing area.
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed next to dishwasher.
Basic 5
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed on reach in cooler across cook line.
36-22-4Basic – Floor area(s) covered with standing water. Observed at washing area.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed 2 floor tiles missing and other tiles in disrepair at kitchen area.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed next to dishwasher.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed chest freezer door gaskets heavily soiled.
Inspector observations synchronized from DBPR on September 5, 2026 11:04 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.