Inspection Report

Florida DBPR Inspection Report
Completed

FOUR SEASONS MARKET & CATERING

212 S PALAFOX ST · PENSACOLA · Escambia County · FL 32502

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3616689
Visit number1
Inspection Visit ID10907496
DBPR license2705997

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-07-4

High Priority – Food with mold-like growth. Observed mold-like substance on strawberries and corn on the cob in walk in cooler. Operator threw away items during inspection. **Corrected On-Site**

Corrected On-Site
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed macaroni/cheese 120F and collard greens 133F in hot hold unit. Operator turned unit up and put new pans of each item in hot hold. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 7:44 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.