Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN #341662

2221 SANTA BARBARA BLVD · CAPE CORAL · Lee County · FL 33991

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Inspection Summary

Inspection dateJuly 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3616735
Visit number1
Inspection Visit ID10907542
DBPR license4605737

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed turkey patties (46F – Cold Holding); sausage patties (48F – Cold Holding); eggs (48F – Cold Holding) in reach-in cooler beside toaster under the steam table. The GM moved items to walk-in cooler and The GM stated a new reach-in cooler was on order. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink behind front counter. The manager placed paper towels in paper towel dispenser. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. The reach-in cooler under steam table ambient temperature 47F. The GM stated a new reach-in cooler was on order. **Corrective Action Taken**

Corrective Action Taken
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit by cash register. The operator dumped water utensils were standing in. **Corrected On-Site**

Corrected On-Site
#3Basic08B-12-5

Basic – Stored food not covered. Observed bagels and croissants uncovered on make table. The manager covered bagels and croissants during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 8, 2026 12:09 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.