PALM BEACH MEATS
3421 S. ORANGE AVE · ORLANDO · Orange County · FL 32806
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels used to line bottom of grated cheese container **Repeat Violation**
Basic 10
29-18-4Basic – Drain cover(s) missing. For mop sink
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Food stored on floor. Box of meat on the floor in walk in freezer
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer in back area
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.
38-12-4Basic – Light shield for lights in food preparation, food storage or warewashing area missing end caps. Lights by hand sinks by walk in cooler **Repeat Violation**
33-16-4Basic – Open dumpster lid. **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Cooler at cook line
03G-54-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Plans still being reviewed
Inspector observations synchronized from DBPR on September 2, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.