MICHAELS ON 7TH
2217 7 AVE STE A · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked potatoes above the chill line observed at 54°. On cooks line. Manager moved to walk in to rapid chill . Walk in cooler- Curry chicken salad 45-44f. Cold holding. Chicken mushroom soup 45f cold holding. Cooked pasta 47f cold holding. Mashed potato 44f cold holding. Cheddar 44f cold holding. Cooked pork chops 45 cold holding. In walk in cooler overnight Salmon 45f cold holding. Raw chicken 40-52f cold holding. Pulled from freezer this morning. Advised to rapid chill **Corrective Action Taken** **Warning**
Intermediate 2
51-14-7Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has added bar with ice well on pizza side **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator is utilizing ROP of raw and cooked meats. Discussed requirements with operator **Warning**
Basic 2
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Dressing cooler reading 47f. Walk in cooler reading 39-45f.
14-11-5Basic – Equipment in poor repair. Gasket is not secured on salad dressing cooler
Inspector observations synchronized from DBPR on August 17, 2026 7:40 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.