BOSTON GOURMET COFFEEHOUSE
109 E NEW YORK AVE · DELAND · Volusia County · FL 32724
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Shopping bag used to store cut watermelon in storage area reach in cooler. Operator removed **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over bag of arugula in storage area double glass door, reach in cooler. Operator relocated .
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Front counter Make table unit Container of butter , on top of another container (50F – Cold Holding);2 hours . Operator placed in bottom of unit. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – Cook line sausage patties (125F – Hot Holding); less than 4 hours. Operator reheated to 180F. **Corrected On-Site**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-69-4Basic – Ice buildup in reach-in freezer , ice chest in storage area, .
35B-02-4Basic – Insect control device installed over food preparation area. Zapper stored over , front counter bread cart . Operator relocated. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Storage area , ice chest gasket, soiled with grime.
Inspector observations synchronized from DBPR on September 2, 2026 12:14 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.