Inspection Report

Florida DBPR Inspection Report
Completed

THE HEN AND THE HOG

380 N PARK RD · HOLLYWOOD · Broward County · FL 33021-6925

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Inspection Summary

Inspection dateJuly 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3617330
Visit number1
Inspection Visit ID10908137
DBPR license1619647

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm chlorine. Hose in bucket above sanitizer. Operator adjusted hose, primed, and retested at 100ppm chlorine **Corrected On-Site**

Corrected On-Site
#5High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Raw shell eggs stored above milk, orange juice in reach in cooler. Operated reorganized **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed in walk in cooler

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in standing water of 82F on cook line. Operator removed, cleaned and sanitized utensils discarded water **Corrected On-Site**

Corrected On-Site
#3Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on cook line. Operator moved to sanitizer bucket **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 12:42 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.