PARK & REC
344 1 AVE SOUTH · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 1-6 Lb 9 oz can of Ground Tomatoes 2-6 Lb 9 oz Marinara sauce
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained in kitchen area.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit not observed.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training certificate for Taylor H. completion date 6/21/2025 through Food Safety First. No other training certificates could be provided.
Basic 4
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Sticky trap inside control device stored over shelf above single utility sink. Operator removed sticky paper. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Grooved white cutting boards in kitchen area.
08B-38-4Basic – Food stored on floor. Boxes of fryer oil stored on floor next to ice machine.
29-49-6Basic – Standing water in bottom of reach-in-cooler. At bottom of reach in deli cooler next to pizza oven.
Inspector observations synchronized from DBPR on August 17, 2026 7:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.