LILIS CAFE
10961 N MILITARY TRL STE 123 · PALM BEACH GARDENS · Palm Beach County · FL 33410
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee loading dirty dishes in dishwasher and unloading clean sanitized ones without washing hands first; no handwashing sink present at dishwasher/ three compartment sink; handwashing sinks at cook line at servers area which are far from dishwashing area; employee washed hands **Corrected On-Site** **Repeat Violation** **Admin Complaint**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee loading dishwasher and taking gloves off wiping hands on apron and putting new pair of gloves to unload clean dishes without washing hands; Educated; no handwashing sinks at dishwashing area; employee washed hands **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking – sliced of watermelon at expo line; since 8:00 am ; marked **Corrected On-Site**
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Numerous employees are washing hands in three compartment sink after changing soiled gloves or changing tasks; no hot water available at handwashing sink at cook line; educated manager and advised to educate employees to wash hands in designated handwashing sinks; Cook line has only one handwashing sink;
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit shut off at employee handwash sink at cook line; unable to turn on due to leaking faucet
Basic 4
14-01-5Basic – Bowl used to dispense potatoes Removed **Corrected On-Site**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Condensation leaking on clean sanitized dishes above dishwasher; advised operator to fix ceiling ventilation and store clean dishes on different table
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container- handle stored in direct contact with corned beef hash in drawer at cook line Removed **Corrected On-Site**
29-11-4Basic – Water leaking from faucet/handle- handwashing sink at cook line
Inspector observations synchronized from DBPR on September 2, 2026 12:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.