Inspection Report

Florida DBPR Inspection Report
Warning

EL CASTILLO TAQUERIA

9735 OLD ST AUGUSTINE RD UNIT 18 · JACKSONVILLE · Duval County · FL 32257

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Inspection Summary

Inspection dateJuly 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3617942
Visit number1
Inspection Visit ID10908749
DBPR license2614496

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked rice made yesterday. 68°. 70°. 70°. 71°. 69°. 70°. 67° 70°. In kitchen cooler. **Warning**

Warning
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live roach on shelf on dry goods area. **Warning**

Warning
#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked rice made yesterday. 68°. 70°. 70°. 71°. 69°. 70°. 67° 70°. In kitchen cooler. **Warning**

WarningStop Sale

Intermediate 2

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Utensil in rear kitchen Hand Wash Sink. Moved by manager. **Corrected On-Site**

Corrected On-Site
#12Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand Washsink by frontline with no hot water at faucet.

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers and oven handle. **Repeat Violation**

Repeat Violation
#2Basic35A-03-4

Basic – Dead roaches on premises. One dead roach on floor by mop sink. **Warning**

Warning
#3Basic29-18-4

Basic – Drain cover(s) missing. Missing drain cover by Three compartment sink

#4Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee drinks container in kitchen cooler by restaurant foods. Moved by manager. **Corrected On-Site**

Corrected On-Site
#5Basic10-08-5

Basic – Ice scoop handle in contact with ice. Ice scoop handle touching ice in frontline ice bin. Moved by manager. **Corrected On-Site**

Corrected On-Site
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled interior of frontline oven.

#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Leak at Three compartment sink faucet

Inspector observations synchronized from DBPR on September 7, 2026 1:29 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.