SHOIS RESTAURANT
10505 NW 112 AVE STE 6 · MIAMI · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed a container of raw pork stored over a case of green onions at walk in cooler. Operator moved pork and stored on bottom shelf. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink. **Repeat Violation**
Intermediate 6
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed a trash can blocking access to handwashing sink next to ice machine.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ice and other food particles in handwashing sink located next to ice machine. **Repeat Violation**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Observed no probe thermometer at time of inspection. **Repeat Violation**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed surface rust at dry storage shelves.
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser at handwashing sink next to ice machine unable to dispense soap.
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter to ice machine with no service date. **Repeat Violation**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at interior of ice machine at front counter with a mold like substance.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed A/C vent over chest freezer at kitchen area soiled with debris.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board at cook line grooved and not easily cleaned.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer located at dining area.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer at reach in cooler at cook line. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket at reach in freezer next to mop sink soiled. **Repeat Violation**
33-16-4Basic – Open dumpster lid.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open can of Coca Cola inside walk in cooler. Operator removed. **Corrected On-Site**
22-16-4Basic – Reach-in cooler / Walk in- cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with food debris.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed standing water at interior of reach in cooler across from fryer.
08B-12-5Basic – Stored food not covered. Observed cooked shrimp on bottom shelf of walk in cooler not covered.
Inspector observations synchronized from DBPR on September 3, 2026 12:16 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.