VICKY BAKERY
4556 S SEMORAN BVLD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Unwashed grapes over case of cream cheese in walk in cooler
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over cheese rolls in make table Operator switched **Corrected On-Site**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink quaternary 500ppm Operator remade, recheck 400ppm **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Many items throughout not date marked **Repeat Violation**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's room
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table **Repeat Violation**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Bottom of 2 door reach in freezer by cookline **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Turbo oven
36-62-4Basic – Light not functioning. One in hood
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 3 of vents in hood grease build up **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Day dots on several clean dishes
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind cooking equipment
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 500ppm Operator remade recheck 400ppm **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Merengue flour **Repeat Violation**
Inspector observations synchronized from DBPR on September 7, 2026 1:35 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.