Inspection Report

Florida DBPR Inspection Report
Warning

NEON BAR 72

4701 BAY POINT RD · PANAMA CITY BEACH · Bay County · FL 32408

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Inspection Summary

Inspection dateNovember 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3618847
Visit number1
Inspection Visit ID10910410
DBPR license1302266

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-14-5

High Priority – Raw animal food not separated from ready-to-eat food during preparation. Raw ground beef and raw fish over hot dogs. Employee moved hot dogs to top shelf during inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in vacuum sealed bags. **Repeat Violation**

Repeat ViolationStop Sale

Intermediate 1

#7Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar added to inside dining with coolers and ice bin. Bar added to outside dining area with coolers and ice bin. Cooking equipment and hood added to back kitchen prep area. **Warning**

Warning

Basic 4

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in vacuum sealed bags. See stop sale. **Repeat Violation**

Repeat ViolationStop Sale
#2Basic08B-48-4

Basic – Employee preparing food in customer section of dining area. Employee filling dressing cups on table. Discussed with operator. Employee moved dressing and cups to food service area. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fry station cooler door gasket soiled. Employee cleaned at time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust by fry station.

Inspector observations synchronized from DBPR on August 18, 2026 7:50 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.