Inspection Report

Florida DBPR Inspection Report
Completed

PRONTO AMORE PIZZA

8293 CHAMPIONS GATE BLVD · DAVENPORT · Osceola County · FL 33896

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Inspection Summary

Inspection dateNovember 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3618917
Visit number1
Inspection Visit ID10910480
DBPR license5910819

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over cheese in glass door reach in cooler near three compartment sink **Repeat Violation**

Repeat Violation
#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. All purpose cleaner on top of low boy glass door reach in cooler at kitchen entrance

Intermediate 2

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Pan in handwashing sink at kitchen entrance

#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Sanitizer bottle not labeled at front counter

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Several reach in coolers **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 2 at front counter **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Soda bottles in boxes on floor in hallway near bathroom

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over cookline Several equipment gaskets **Repeat Violation**

Repeat Violation
#5Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened water bottle in stainless steel reach in cooler next to mixer Several opened employee beverages in reach in cooler underneath make table on cookline

#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Sausage bags thawing at room temperature on shelf next to three compartment sink

#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Mushroom and paper cases over shredded cheese in stainless steel reach in cooler next to mixer **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 17, 2026 8:28 AM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.