GREAT WALL CHINESE RESTAURANT
603 US HWY 41 N · RUSKIN · Hillsborough County · FL 33570
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 76 F operator states he had it on the counter during lunch, and placed back in reach in cooler. Discussed using time as a public health control. **Repeat Violation**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl with no handle in corn starch.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone on prep table. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Reach in cooler gaskets torn.
36-73-4Basic – Floor soiled/has accumulation of debris. Behind fryers. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Bag of onions on floor. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. I've build up in chest freezer.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At handwash sink next to 3 compartment sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters. Reach in cooler gaskets torn. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on prep table. **Repeat Violation**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor.
Inspector observations synchronized from DBPR on August 20, 2026 4:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.