ZAIKA INDIAN CUISINE
1384 SW 160 AVE · SUNRISE · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at glass sliding door cooler – yogurt with vegetables (54F – Cold Holding); mango yogurt (51F – Cold Holding) as per operator items not portioned or prepared today. Items held out of temperature for approximately 24 hours. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at glass sliding door cooler – yogurt with vegetables (54F – Cold Holding); mango yogurt (51F – Cold Holding) as per operator items not portioned or prepared today. Items held out of temperature for approximately 24 hours. See stop sale. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at hot holding unit on rack – vegetable samosa (132F – Hot Holding) as per operator items not portioned held out of temperature for approximately 30 minutes. Operator raised temperature. **Corrective Observed at rice maker – rice (126F – Hot Holding) as per operator item held out of temperature for approximately 20 minutes. Operator raised temperature Action Taken** **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed in kitchen – yellow and green cutting board with mold like substance. **Repeat Violation** **Admin Complaint**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 3 employees with expired training.
Basic 8
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in rice container. Operator removed **Corrected On-Site** **Repeat Violation** **Admin Complaint**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed in kitchen multiple microwaves handles soiled.
36-36-4Basic – Ceiling tile missing. Observed in front of walk in cooler.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed at bar – accumulation of debris between cooling equipment.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed next to rice maker – rice scoop stored in standing water (81F) operator removed water. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Observed several items in cooler and walk in cooler not covered **Repeat Violation** **Admin Complaint**
Inspector observations synchronized from DBPR on August 18, 2026 8:04 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.